The aroma of winter spices embraces the sweetness of apples and almonds and the citrusy scent of orange peels.
Christmas Infusion Fruit Infusion warms your heart with its floral bouquet of fragrant hibiscus blossoms, sweet apple and almond bits, scented orange peels and the intense aroma of cinnamon, cardamom, vanilla and cloves. The perfect ingredients to comfort you on cold winter nights.
THE TRADITION OF LEBKUCHEN, GERMANY'S CHRISTMAS TREATS
Spiced teas and treats are recurrent in the German tradition on Christmas time. Lebkuchen are one of Germany's most famous Christmas recipes and today they can be found in the traditions of near regions as well, for example in Austria and in northeastern Italy. Invented by a group of monks in the 13th century, this recipe soon became popular in the town of Nuremberg. Lebkuchen are cookies made from spices and dried or candied fruit; the ideal pairing for a cup of Christmas Infusion for a scented, sweet break in the long winter afternoons.
Ingredients: apple bits, hibiscus blossoms, orange peels, rose hip peels, rose blossom leaves, ALMOND BITS, flavouring, cardamom powder, cloves, vanilla bits.
APPLES, ORANGES AND SPICES TO CELEBRATE A MAGIC MOMENT
Dose of tea
2 Tsp. for 6 oz Cup
205°F - 210°F
6 - 10 Minutes